Peppercorn, White (Whole Peppercorns)

Description

Elevate your culinary creations with the bold and fiery kick of our 100% Pure Whole White Peppercorns. Unlike their black counterparts, white peppercorns are formed when the peppercorn berry is allowed to ripen fully on the tree until it turns red in color. These berries are then soaked and peeled to reveal the inner white corns, which are dried to perfection.

White Peppercorns bring a unique level of heat to your dishes, making them hotter than black peppercorns. However, they possess a subtler perfume and flavor profile. To fully unlock their potent flavor, it’s best to grind and add white pepper at the end of the cooking process.

Explore the versatility of White Peppercorns in a variety of culinary applications. Use them in marinades, soups, stews, poaching fish, salad dressings, boiled chicken and shrimp, pickling sauces, and even sauerkraut. Enhance your recipes with the fiery heat and distinctive taste of M-K White Peppercorns.

Ingredients: 100% Pure Whole White Peppercorns

If you enjoy M-K White Peppercorns, you should be sure to try our other popular pepper products. We recommend trying Whole Black Peppercorns, J.R. Mad’s Cafe Grind Pepper, and our Whole Green Peppercorns