Rosemary, Ground

Description

Introducing Marion-Kay’s 100% Pure Ground Rosemary – a culinary delight that brings the essence of the Mediterranean to your kitchen. Rosemary, derived from the Latin word meaning “dew of the sea,” is a herb that thrives along the Mediterranean coast, and its aromatic, earthy flavor is the perfect complement to a wide range of dishes.

Unlock the full potential of your meat dishes by simmering them with white wine, olive oil, or garlic, and adding a pinch of ground rosemary. The result? A burst of flavor that elevates your culinary creations to new heights. Rosemary also works its magic with flavored vegetables, enhancing their taste in a way that’s simply unforgettable. It even adds a unique twist to jams, jellies, and wine-based punches.

If you’re a fan of lamb, then rosemary is your perfect partner. This dynamic duo is a match made in culinary heaven. It’s fantastic on meats, whether you’re grilling, roasting, or simmering. Add it to your eggs for a breakfast with Mediterranean flair, or use it to infuse soups, barbecue sauces, and stews with its distinctive aroma.

Product Details:

• Ingredients: 100% Pure Ground Rosemary